We're offering pre-show dining in our fabulous Crucible Kitchen (located in the Crucible), on selected Friday and Saturday evening performances.

The pre-show dining package is £30 per person, and includes a three-course meal, with the choice of either a medium glass of wine, pint of draught beer or cider, or soft drink. Further drinks will be available to purchase on the evening.

Click on dates and tickets to book your pre-show meal. Please take care to choose a date which corresponds with the performance you have booked tickets for.

Menu

December 2024

Starter

Roasted Butternut Squash Soup
served with Rosemary Focaccia. (ve, gf available)

Smoked Salmon and Crab Ballotine
with Mango and Watercress Salad and Pomegranate Vinaigrette. (gf)

Prosciutto and Baby Fig Bruschetta
with Whipped Goats Cheese and Aged Balsamic

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Main

Roast Turkey
with Pigs in Blankets, Henderson’s Relish Stuffing, Roasted Carrot and Parsnip, Mashed Potato, Yorkshire Pudding and Gravy (gf available)

Pan Fried Sea Bass
with Potato Fondant, Crispy Kale, Caper and Samphire Butter (gf)

Stuffed Butternut Squash
with Chestnut, Cranberry, Kale and Lentil Stuffing with a Wild Mushroom Sauce
(ve, gf)

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Dessert

Cheese Board
A selection of Cheeses, Plum Chutney and Miller’s Toast Crackers (gf available)

Rich Chocolate and Raspberry Torte
with Champagne Sorbet (ve)

Christmas Pudding
with Whipped Brandy Cream (gf)